Month: November 2017

Hot Chocolate Mix

Ingredients 1 – 25.6 ounce package instant dry milk (10⅔ cups) 1 – 6 ounce jar powdered non-dairy creamer 2 cups powdered sugar 1 – 16 ounce can
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Reindeer Cookie Pops

Ingredients 12 peanut butter cookies (peanut-shaped like Nutter Butters) 24 candy eyeballs 12 red candy-coated chocolates (like M&M’s) or just some red icing 12 pretzels twists 1 cup
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Penguin Appetizers

Ingredients 2 cans (5.75 ounce each) small, pitted black olives 2 cans (5.75 ounce each) jumbo, pitted black olives 1 package (8 ounce) cream cheese 2 large carrots
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