Aaron Brandt, software developer “It’s cheap, easy and drowning in butter. What’s not to like?” Aaron Brandt, software developer, Rutherford and Associates, Holland Photo: Urban St. Ingredients Button,
At Rutherford and Associates, slow cooker dishes disappear fast. By Courtney Birchmeier At Rutherford and Associates, a leading route-accounting software solutions company, organized office lunches heat up the
Mexican entrees, Mario’s Pizzeria By David Hoekman Great food, consistent and friendly service, and reasonable prices make a winning combination at Mario’s Pizzeria at 850 Butternut Drive in
Roasted bone marrow, Itty Bitty Bar, Holland By David Hoekman Not many bars have menu items like roasted bone marrow or pasta purses — or specials like Ancho
Photo: Public By Cortney Erndt Now in its fourth year, Public restaurant continues to add zest and zing to downtown Zeeland. And this year, chef Luke Grill is
Photo: Brooke Haveman JP’s Coffee and Espresso Bar By Cortney Erndt Longevity, a consistency of staff and a welcoming space to a wide demographic of customers is the
Photo: Blake Van Liere Blake and Larry Van Liere, in front of Pestana Hotel, Porot, Portugal By Cortney Erndt From Alaska to Hong Kong, Prague to Zurich, staff
Photo: Kerstmarkt Al Osman, Flowers & Firs, Holland’s Holiday Kerstmarkt By Mary Lu Laffey When stalls at the Holland Farmers Market on 8th Street start to sport red-striped
By Mary Lu Laffey Photo: Brooke Haveman Pat Eldean can certainly find her way around a kitchen. For nearly 30 years, it was the galley at Piper’s Restaurant
