A Holland staple, Hops at 84 East prepares its signature pies using fresh ingredients and an authentic 650-degree brick oven. Hops is also known for its monthly community
Baseball, craft beer and artisan pizzas all come together for an incredibly mouthwatering combo at The Mitten Brewing Co. The recently opened Saugatuck location serves all of the
At Vitale’s Zeeland, everything is homemade — right down to the crust. The renowned pizza joint was built on a family tradition over 50 years old, and now
By Kelsey Smith People can enjoy a round of golf on a pristine, classic course and savor a high-quality, home-cooked meal all in one place: Clearbrook Golf Club.
At Mario’s, you can get a taste of both Mexico and Italy. The Mexitalian restaurant has been a neighborhood favorite for 38 years, and is known for its
By David Hoekman Pereddies Restaurant and Deli in Holland’s Washington Square has always been the place to celebrate life’s milestones over fine food. New owners Pamela Mulder Ratti
Elegance of the Seasons 216 Washington Ave., Grand Haven 616-296-1059 eleganceoftheseasons.com The mother-and-daughter team of Julie Gomez (mom and pastry chef) and Michelle TenBrink (daughter and lunch chef)
Crane’s Pie Pantry Restaurant & Winery 6054 124th Ave. (M-89), Fennville 269-561-2297 cranespiepantry.com Crane’s has been a family tradition since 1916. The operation has grown to include a full-menu
By Kelsey Smith Coppercraft Distillery’s mantra is all about keeping things authentic and traditional. It’s no surprise the small-but-mighty distiller is consistently in the spotlight. Based in Holland,
